SUBSTITUTE TO CEASAR AT NO CHARGE
ADD $4 TO UPGRADE TO CHARRO BEANS, BLACK BEANS, POBLANO, OR CHICKEN TORTILLA SOUPS
PORK CHOP
PORK CHOP FIRST SEARED ON THE GRILL AND THEN SLOW-ROASTED FOR HOURS TO BRING YOU THE PERFECT COMBINATION OF FLAVOR AND TENDERNESS
BOWTIE PASTA
BOWTIE PASTA WITH SAUTÉED ASPARAGUS AND MUSHROOMS IN A PARMESAN CREAM SAUCE TOPPED WITH GRILLED CHICKEN
CHICKEN MILANESE
PARMESAN ENCRUSTED CHICKEN BREAST OVER LINGUINE, PASTA TOSSED IN A TOMATO BASIL CREAM SAUCE
CHICKEN FRIED STEAK
HOMEMADE CHICKEN FRIED STEAK SERVED OVER GARLIC MASHED POTATOES AND TOPPED WITH CREAM GRAVY
MAHI-MAHI
BLACKENED FILET OF MAHI-MAHI TOPPED WITH LEMON BUTTER SAUCE ACCOMPANIED BY THE CHEF’S SPECIAL RICE AND VEGETABLE OF THE DAY
